Maqui berry is an exotic, dark purple fruit that grows wild in South America. It’s mainly harvested by the native Mapuche Indians of Chile, who have used the leaves, stems and berries medicinally for thousands of years. Scoring a high of 27,600 per 100mg on the ORAC score (antioxidant value), Maqui berry contains the highest level of antioxidants among all the fruits and confers anti-inflammatory and antioxidant benefits.
Combined with dehydrated goat milk and beef gelatin, we have the perfect recipe for a dog safe ice cream that is both yummy AND healthy, without added sugar or additives.
Instructions: add 1/4 cup of warm water to 1heaped tablespoon of powder blend, stir vigorously until powder dissolves. Freeze for 2 hours or until ice cream becomes firm.
What’s in the bag: 5 servings of Maqui Berry Ice Cream
Ingredients: Dehydrated Goat Milk, Beef Gelatin, Freeze Dried Maqui Berry Powder
Production: Made in Singapore
Droolb treats are not only a single ingredient (protein) treat, they also contain ZERO additives and preservatives.